REGIONAL OPRATIONS MANAGER [Nigeria]


 

TITLE: REGIONAL OPERATIONS MANAGER

INDUSTRY: FOOD AND BEVERAGE

LOCATION: Victoria Island, LAGOS

KEY RESPONSIBILITIES:

  • Collaborate with team members and management to develop the organization's operational strategy and objectives aligned with the experiential goals.
  • Identify opportunities for improvement and implement strategies to enhance operational efficiency.
  • Develop and manage the operational budget, ensuring optimal allocation of resources. Monitor expenses and identify cost-saving measures without compromising the quality of experiences.
  • Establish and streamline operational processes and workflows to ensure seamless execution of experiential activities. Continuously assess processes, identify bottlenecks, and implement improvements to enhance efficiency, scalability, and effectiveness.
  • Identify, evaluate, and manage relationships with external vendors and suppliers. Negotiate contracts, monitor service quality, and ensure timely delivery of goods and services required.
  • Oversee logistics, transportation, and inventory management working hand in hand with the procurement associate to ensure timely delivery of materials, service requested and resources for experiential events or activities.
  • Establish quality control measures to maintain high standards throughout the organization's offerings. Implement risk management strategies to identify potential risks and develop contingency plans to minimize disruptions.
  • Build and lead a high-performing operations team. Provide guidance, mentorship, and support to team members, fostering their professional growth and ensuring alignment with organizational goals.
  • Stay abreast of industry trends and emerging technologies to identify opportunities for innovation and improvement.

- Proactively seek ways to enhance the organization's offerings, operational processes, and customer satisfaction.

  • Managing market initiatives and maximize business performance to reach the customer and company goals

JOB REQUIREMENTS

  • Proven experience of 4 -5years in business and Operations management or a related field, preferably in the confectionary sector
  • Demonstrated success in business & operations management, development plans, establishing partnerships, and achieving growth targets.
  • Strong leadership skills with experience in managing and motivating teams
  • Strategic thinker with the ability to develop and execute business development and marketing plans.
  • Adept at building and maintaining relationships with governing institutions and industry stakeholders.
  • Excellent organizational skills, with the ability to prioritize tasks, meet deadlines and manage multiple projects simultaneously.

Job Type: Full-time

Salary: ₦400,000.00 per month

Ability to commute/relocate:

  • Lagos: Reliably commute or planning to relocate before starting work (Required)

Experience:

  • leadership or supervision in the spa and wellness industry: 5 years (Preferred)

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