Store Crew (Baking and Cashier) [Philippines]


 

Responsibilities:

  • Baking of Buko Pies (Ensures Quality & Regular Production)
  • Prepare Coffee, Buko Juice and Shakes
  • Ensure Food Safety and Cleanliness of the Kiosk
  • Handles the Order and Food Preparation
  • Handles Delivery and Inventory
  • Cashiering (Handles Cash Transactions & Records)
  • Handles customer inquiries and complaints
  • Marketing to customers and passers-by
  • On-call

Qualification:

  • At least a Senior High school graduate
  • Have at least experienced or trained in Baking Pies, Breads and Pastries
  • Must have a Great Attention to Detail and is quick to action
  • Has a good character & pleasing personality
  • Must know how to use baking equipments
  • Must be a Fast learner and with passion in baking, cook or similar;
  • knowledgeable in sanitation principles, food preparation and baking techniques;
  • Experience as a service crew or in a food service role in a kiosk is a plus
  • Must have basic math skills and the ability to handle cash transactions
  • Ability to do Inventory
  • Ability to generate Sales and Inventory Report
  • Living around or nearby Makati City is preferred
  • Willing to work during early hours/ late hours/or shift schedules, on-call duty

Job Types: Full-time, Part-time, Temporary

Salary: Php9,957.45 - Php20,945.67 per month

Supplemental pay types:

  • 13th month salary
  • Overtime pay

Ability to Commute:

  • Makati City (Required)

Ability to Relocate:

  • Makati City: Relocate before starting work (Preferred)

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